We started with company-operated gelaterias in 1969 and in 1980 we began offering franchises. Currently, we have about 160 franchised and 7 owned stores in 7 countries: 114 in Argentina, 21 in Uruguay, 15 in Brazil, 5 in Chile, 2 in Mexico, 2 in Panama and 8 in USA.
We produce the world’s best gelato, using nothing but the highest-quality and natural ingredients.
Managing a Freddo store is extremely simple, it can be operated by franchisees with no experience in gelato and/or F&B operations.
We build a close relationship with all our franchisees, that helps us grow our business together. Freddo’s scalable solutions has always been a key differential and we see that proposition only getting better as consumers learn to love real Gelato. The contact mail to link is [email protected] and Emiliano Deambrosi the contact person.