Biscuit Belly announces newest locations.
Biscuit Belly, a Kentucky based “craft casual” brunch restaurant serving up warm hospitality and chef-driven gourmet biscuit breakfast sandwiches has announced its newest locations coming to Virginia and the Carolinas.
Biscuit Belly’s current franchise group, DGB Tenn, LLC, will be spear-heading the brand’s new locations in Norfolk, Virginia and Raleigh, North Carolina, set to open in early 2024. The brand’s Norfolk store will be located at 2401 Hampton Boulevard Suite 101 Norfolk, VA and the Raleigh restaurant’s new address will be 708 Seaboard Station Drive Raleigh, NC. The group recently opened their first location in Chesapeake, Virginia earlier this year and has been overwhelmed with the warm welcome they have received from the community. Additionally, the group has signed a lease for a location to open in Summerville, SC which will be opening in Fall of 2024 at 118 West Richardson Ave. Summerville, SC. Additionally, they expect further expansion into the Northern Virginia market as early as Fall 2024.
The brand has also announced that current franchise partners, Todd Gallinek and Deepen Patel, have signed leases for their first two locations coming to the greater Charlotte market. One location will be opening in Fort Mill in 2024, the second in Elizabeth. The Fort Mill location will be at 2147 W. Highway 160 Suite 101 Fort Mill, SC. The Elizabeth location will be at 1949 E. 7th Street, Suite 2, Charlotte NC.