When looking to open a restaurant of my own, I noticed food trends in my home community of Los Angeles were shifting. Equipped with experience in growing major national brands such as Starbucks, Wolfgang Puck, and Chili’s, I saw potential in the increasingly popular Nashville Hot Chicken craze.
Wanting to bring only the very best to the West Coast, I took a trip to Nashville in order to fully immerse myself in the hot chicken culture. It was then that we developed an authentic yet unique recipe for our perfectly seasoned and crispy Nashville Hot Chicken to be served at our first location in Downtown Los Angeles.
As the Nashville Hot Chicken concept appeals to more communities, more restaurants are introducing their own take on the classic dish. This is an indicator that the trend has now grown into a timeless concept and its own segment in the restaurant industry. Thanks to our team’s creativity, The Red Chickz is securing a position as an innovator in the industry. Our unique menu offers a West Coast spin on the concept, serving up creations such as the Original Chickz Sandwich, Chickz n’ Waffle, and Chickz Tacos. We have also introduced new menu items like Nashville Hot Cauliflower so that every hungry guest can taste The Red Chickz’s delicious creations. In addition, halal chicken is now our standard. With our spin on Nashville Hot Chicken and continuous innovation, our dream of major national growth is becoming a reality.