French-inspired bakery and café la Madeleine invites guests to “break bread” together with the return of its complimentary bread and jam at all locations, reviving a signature touch that has shaped the brand from the very beginning.
Available with each order, the refreshed experience features a thoughtfully curated selection of three complimentary freshly baked breads, including signature Sourdough, 7-Grain and seasonal Apple Raisin, sliced and paired with la Madeleine’s house-made strawberry and blackberry jams. Guests can enjoy the experience in the café or add bread and jam to takeout and delivery orders.
“Complimentary bread and jam is one of la Madeleine’s signature touches, and we’re proud to bring it back,” said John Dillon, CEO and president. “It’s something our longtime guests have been asking for, and it’s also one of the first things people mention when they talk about la Madeleine. Now the wait is over, and we’re excited to invite guests to break bread with us again, now with more choice and care than ever. It’s our version of that little something that makes a meal feel more complete, a simple ritual that feels generous, memorable and uniquely ours.”
Dillon added, “The return sets the welcome from the moment guests sit down and is a clear expression of who we are at la Madeleine. It brings to life the warmth and hospitality that have always been part of our DNA, from that first slice to our tomato basil soupe, salades, sandwiches and bakery favorites. And we’re just getting started, with more meaningful innovation coming this year to deepen connection, spark joy and make every visit even warmer and better.”
Visit lamadeleine.com.